I have been been incorporating Turmeric into my families diet for years. It has been used in Indian cuisine and ayurveda medicine for thousands of years. Ayurveda is the ancient Indian system of medicine. It has recently been accepted in more main stream natural health as well as been the subject of scientific studies.

Turmeric has the compound curcumin which is a very powerful and natural anti-inflammatory and anti-oxidant. Inflammation has been tied to many chronic conditions including arthritis, alzheimer’s, heart disease, MS, cancer, among others. It has been commonly accepted that inflammation is at the root of many of today’s most wide spread concerns. 

Raw Roots creates products based on raw turmeric roots. By using the root you are able to get all the nutritional value of the plant without losing the healing properties though cooking, pealing, grinding and drying. Raw Turmeric is more available so that everyone can use it more readily and effectively. Using powered turmeric or overcooking turmeric reduces the active ingredient curcumin by 85% and results in a loss of the essential oils. 

Raw Roots offers Turmeric in a syrup, chutney, salad dressing, Anti-inflammatory lemonade, and pickled forms. Customers are encouraged to include raw turmeric in their daily routine as a tea, or in their meals. Turmeric is a supplement that needs to be taken over time to help the body heal. For inflammation, healing and overall health improvement Turmeric should be taken daily on a long term basis.

To learn more about Raw Root’s products please reach out at https://www.rawrootsturmeric.com/